Featured products
-
How To Cook More Portuguese Stuff - Book 2
Regular price $30.00 USDRegular price -
How To Cook Portuguese Stuff - Book 1
Regular price $29.99 USDRegular price -
How To Cook Portuguese Stuff - Bundle
Regular price $53.99 USDRegular price$60.00 USDSale price $53.99 USDSale
Let customers speak for us
Easy shopping experience.
I was so happy to find your books . My avoʻs food seems to be these EXACT recipes . I have already made a few recipes from both books. I'm happy to have found your books.
Excelent cook books.
Great work!
Absolutely LOVE your two books!
Great job David!
I really enjoy the recipes thank you
I was very happy with the books
Love following you on FB
Simply the best in Portuguese cuizine!
Books came quickly
I have been wanting to get your books.. recipes look amazing
Awesome thanks
Love the books mate, thanks so much
Keep up the great work!
Love the format and the simplicity of the recipes! Well done!
Excellent
Bom Dia
Born in the U.S. to freshly arrived Portuguese parents, I grew up surrounded by the flavors and traditions of our tight-knit community. I keep that heritage alive in the kitchen, sharing step-by-step recipes for everything from classic Bifanas and Cozido à Portuguesa to irresistible Pastéis de Nata. Grab your apron and join me for a fun, flavorful journey—Vamos Embora
Bite into Portugal
View all-
Cozido à Portuguesa
Cozido à Portuguesa is the ultimate expression of Portugal’s rustic, soul warming cuisine....a hearty, slow-simmered feast that brings together an incredible variety of meats, sausages, and vegetables in one pot....
Cozido à Portuguesa
Cozido à Portuguesa is the ultimate expression of Portugal’s rustic, soul warming cuisine....a hearty, slow-simmered feast that brings together an incredible variety of meats, sausages, and vegetables in one pot....
-
Tapas de Sardinha e Broa
Tapas de Sardinha e Broa brings together two staples of Portuguese coastal cooking—rich sardines and hearty broa de milho. Layered with garlicky sautéed vegetables, olives, and a splash of vinegar,...
Tapas de Sardinha e Broa
Tapas de Sardinha e Broa brings together two staples of Portuguese coastal cooking—rich sardines and hearty broa de milho. Layered with garlicky sautéed vegetables, olives, and a splash of vinegar,...
-
Bolos de Arroz
Bolos de Arroz are a beloved Portuguese treat - light, fluffy, and subtly sweet, with a hint of lemon that makes them irresistible. Crispy on the outside and soft on...
Bolos de Arroz
Bolos de Arroz are a beloved Portuguese treat - light, fluffy, and subtly sweet, with a hint of lemon that makes them irresistible. Crispy on the outside and soft on...
-
Polvo à Lagareiro
Polvo à Lagareiro is a classic Portuguese dish where tender roasted octopus meets golden, garlicky potatoes and plenty of olive oil. Simple ingredients, big comforting flavors.
Polvo à Lagareiro
Polvo à Lagareiro is a classic Portuguese dish where tender roasted octopus meets golden, garlicky potatoes and plenty of olive oil. Simple ingredients, big comforting flavors.
